How the DGT's position has evolved
Current position
Catering activities are considered the provision of services and are taxed at the reduced rate of 10% when they include auxiliary services or food preparation. If the activity is limited to the mere supply of goods without complementary services, the general rate of 21% applies. The 10% rate also extends to non-alcoholic and non-sugary beverages in this context.
The DGT's position remains constant regarding the distinction between the provision of services and the supply of goods. Throughout the rulings, it has been reaffirmed that the 10% rate depends on the presence of auxiliary services or the preparation of menus, whereas the absence of these elements shifts the operation to the 21% rate. No changes in criterion are observed, but rather a repeated application of the nature of the operation.
Turning points
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Clarifies that the education exemption does not apply to catering for schools, determining that these services are taxed at 10%.
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Specifies that the supply of meals without predominant auxiliary services is considered a supply of goods and establishes the treatment of beverages.
Analysis based on 20 of 21 rulings with a stated position. Updated 25 September 2026.