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A company has requested clarification on the VAT rates applicable to various vegetable products, including potatoes, carrots, sweet potatoes, olives, celeriac, parsnips, pumpkin and tomato. The DGT has ruled that the 4% rate applies to natural products, whereas the 10% rate applies to processed or derived products.
Cuestión planteada Tipo impositivo aplicable a dichos productos.
El tipo del 4% se aplica a frutas, verduras, hortalizas, legumbres, tubérculos y cereales que tengan la condición de productos naturales. Se consideran naturales los que se obtienen directamente de sus cultivos sin transformación, aunque pueden sufrir operaciones simples de manipulación o conservación como limpieza, embalaje, refrigeración, congelación o deshidratación. Las patatas frescas, peladas, conservadas, deshidratadas o congeladas, así como las aceitunas negras y boniatos, tributan al 4%. Otros vegetales o presentaciones de patatas y boniatos que no sean naturales tributan al 10%.
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