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BOE-A-2026-13635 ·23 June 2026 ·Resolution Medium impact
Labour

Correction of clerical errors in the registration of the fish and seafood products collective agreement

This resolution corrects typographical or drafting errors in the publication of the collective agreement for preserves, salted products, and fish and seafood products, without introducing substantive changes to its content or the established working conditions. The adjustment is made to ensure the accuracy of the official text published in the BOE, without affecting the validity or scope of the agreement.

In 1 key point

  1. Typographical errors in the text of the collective agreement are corrected (texto de la resolución)

How it affects those involved

Workers and companies in the fish and seafood products sector will experience no changes to their labour rights or obligations. Public administrations and labour advisors should verify the corrected text in the BOE to ensure it refers to the original agreement without alterations. No specific action is required from those affected.

Lifecycle

2026-06-23PublishedPublished in the BOE
Official text Based on BOE data (boe.es). Information, not advice.

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This analysis is informational only and does not constitute legal advice or create a client-adviser relationship. BM Consulting.
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